So Elevation has done a good job of keeping up with demand to this point even though the brand has been growing steadily the last 2 years in chains like Spec’s Finer Foods, AJ’s, Whole Foods and even COSTCO. As much as I love the butcher paper burrito it is a time consuming and expensive luxury. Starting in April we are moving to the nitrogen flushed “flow pack” you see above. For the time being we will still be cryovacing the chubs but as we get more comfortable with the new machinery that could change.
Chad’s crew did a really great job with the art work and the change in colors with each flavor along with the topographic pattern were both great ideas!
Elevation Pate’ are NEW and we had the Brandy version last night and it was delicious…
